Gluten Free Easy Vegetable and Bacon Slice

Friday, July 17, 2015





INGREDIENTS:
6 eggs
1 massive zucchini grated
1 carrot grated 
1/2 onion finely diced
1/2 cup cheese
300g thinly sliced bacon
Pinch of nutmeg and leavening
Salt and pepper to style

DIRECTIONS:
*In an oversized bowl beat the eggs and add nutmeg, salt, pepper and leavening. 
*Then softly stir all ingredients along. 
*Place in lined tin.
*Bake for twenty five minutes at a hundred and eighty degrees.
*Enjoy

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